Dill Seed 100g

Brand: Eat Wholefoods



The aroma & flavours of dill seed are not surprisingly similar to that of the plant, though you would use the seed differently. Carbohydrate meals, such as potatoes & breads, absorb the flavours imparted by the dill seed. Dill pickles are called because of the seed. They are an important ingredient to baking fish, imparting a lovely, earthy flavour as it cooks.

Additional information

Weight 110 g


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