Coriander leaf’s flavour is universal – it adds a delicious, aromatic herb flavour to dishes. It is best used at the end of cooking to preserve its subtle flavour.
PREPARED AND BLENDED IN THE UK
An important note about Allergens
While we do everything we can to avoid cross contamination, all Eat Wholefood branded products are packed and stored in an area which has the following allergens: sesame, soya, nuts, peanuts, wheat, celery seeds and mustard. So, unfortunately we cannot guarantee that Eat Wholefood branded products contain none of these allergens.