This grain has become popular recently as it is ready made and available in supermarkets. The taste is similar to regular cous cous but it has a much chunkier texture. Once cooked use as ordinary cous cous for a delicious meal, a salad or snack

Just a little note

While we do everything we can to avoid cross contamination, all Eat Wholefood branded products are packed and stored in an area which has the following allergens: sesame, soya, nuts, peanuts, wheat, celery seeds and mustard. So, unfortunately we cannot guarantee that Eat Wholefood branded products contain none of these allergens.