Sweet nectar from the agave cactus is lower on the G.i.. It has a maple syrup like flavour and is suitable for hot beverages, smoothies, cooking and raw recipes alike.

An important note about Allergens

While we do everything we can to avoid cross contamination, all Eat Wholefood branded products are packed and stored in an area which has the following allergens: sesame, soya, nuts, peanuts, wheat, celery seeds and mustard. So, unfortunately we cannot guarantee that Eat Wholefood branded products contain none of these allergens.