Peppermint

Mentha × piperita

Tea

Digestive

Indigestion, irritable bowel syndrome, flatulence, stomach upset, food poisoning, motion sickness, gallstones

Can interfere with pharmaceutical drugs, (see below). Can worsen preexisting conditions (see below).

lemon verbena and elderflower tea to make a wonderfully well rounded, effusive and relaxing drink.

Background

Peppermint was first described in England in the 18th century, but older versions of the plant where described by the Romans and there are some accounts that specimens where found in the pyramids of Ancient Egypt. It’s often thought of as a species, but it is now universally agreed to be a hybrid.

Uses

Peppermint is most used for digestive ailments. Brew peppermint for a refreshing, after dinner tea! Medicinally, it can alleviate irritable bowel syndrome and flatulence. It can calm queasy stomachs, easing the digestion and even aid in cases of food poisoning. If you have motion sickness or indigestion, peppermint will help deal with the symptoms. During a mild attack of gallstones, peppermint will relieve some of the painful spasms. If you have indigestion a cup of peppermint tea can help.

Precautions

Do not take if you are taking the heartburn drug cisapride (also known as Propulsid) or the immunosuppressant Ciclosporin (also spelled cyclosporine and cyclosporine) as peppermint can interfere with these drugs. In addition, do not take if you have gastroesophageal reflux disease, or hiatal hernia. Consult your doctor if you take diabetic medication, medication metabolised by the liver, or medication for low blood pressure. Peppermint can relax the sphincter between the stomach and oesophagus, allowing stomach acids to flow back into the oesophagus. By relaxing the sphincter, peppermint may actually worsen the symptoms of heartburn and indigestion.

Further Reading

Wikipedia

WebMD

Origin

PRODUCE OF POLAND

An important note about Allergens

While we do everything we can to avoid cross contamination, all Eat Wholefood branded products are packed and stored in an area which has the following allergens: sesame, soya, nuts, peanuts, wheat, celery seeds and mustard. So, unfortunately we cannot guarantee that Eat Wholefood branded products contain none of these allergens.