Our red and brown rice has a distinctly nutty flavour that compliments stews, casseroles and stir-fries. Camargue rice and long grain brown rice takes a little longer to cook- about 35 minutes. This gives enough time for a simple dish to accompany it and you some time to relax or do something else if you want.

Just a little note

While we do everything we can to avoid cross contamination, all Eat Wholefood branded products are packed and stored in an area which has the following allergens: sesame, soya, nuts, peanuts, wheat, celery seeds and mustard. So, unfortunately we cannot guarantee that Eat Wholefood branded products contain none of these allergens.