Sanchi Mugi Miso 150g

Brand: Sanchi



Miso is traditional Japanese soup base. This variety is made from fermented soya beans and barley. I love it and it is very healthy. It can be simply used as a cup-a-soup or, if you are feeling more adventurous, use it as the salty base of a salad dressing.

Additional information

Weight 150 g


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